Our Menu

Our Beers

Angkor Beer 4.5 €

The famous Cambodian beer.

Kingdom IPA6.5 €

Amber beer brewed in Phnom Penh.

Our Cocktails and Mocktails

6 € non-alcoholic / 8 € with alcohol

Bayon

Passion fruit, lemon, peach, mango (+ Pandan & vanilla Vodka).

Apsara

Raspberry, cranberry, apple, cherry (+ Hibiscus Mei Kuei Lu).

Naga

Lemon, lychee, hibiscus, flower honey (+ Lemongrass Gin).

Yaksah

Aloe vera, spicy, apple (+ Ginger Sake).

Our Premium Cocktails and Mocktails

8 € non-alcoholic / 10 € with alcohol

Dara

Guava juice, lemon, cherry blossom syrup and Kampot pepper (+ Jasmine Tea infused Vodka).

Sabay

Nashi pear juice, peach coulis, Mandarin syrup and CBD (+ Rice powder infused Cachaça).

Drinks & Soft Drinks

Coconut juice3 €

Pure coconut water.

Soy Drink3 €

Refreshing plant-based alternative.

Lemonade4.5 €

LemonAid ginger lemon (organic).

Iced Tea4.5 €

Charitea organic green tea.

Fruit Juices3.5 €

Minute Maid: Orange, Apple, Pineapple.

Cambodian Tapas

Roulo Imperio6.9 €

3 Cambodian rolls filled with chicken, taro, onion, pepper and vermicelli.

Chivi Dumplings7.9 €

2 Grilled rice cakes with fresh chive hearts. Crispy and tender.

Cambodian Main Dishes

All dishes 13.90 €

Amok Trey

Fish fillet in red curry and coconut milk, red peppers, and fried taro.

Lok Lak

Marinated beef chunks stir-fried.

Phaem Brai

Caramelized chicken meatballs with spices and herbs.

Numbanhchok

Chicken slices in coconut milk flavored with galangal and lemongrass.

Cari Saraman

Minced beef with kroeung, eggplants, peppers, and coconut milk.

Buddha Bowl

Tofu, mushrooms, bamboo shoots, white cabbage, and sautéed vegetables.

Our Desserts

Chek Fritters8 €

Deep-fried banana fritters with maple syrup, served with vanilla ice cream.

Baitang Cake6.5 €

Fluffy Pandan cake, made with an emblematic plant from Southeast Asia.

Coffee & Tea